Bayou Sarah Farms in Saint Francisville, Louisiana
Louisiana's first and only water buffalo farm makes exceptional cheeses.#animals #dairy #cheese #farms #section-Atlas #section-GastroPlace
Bayou Sarah Farms
The Rigid World of French Cheesemaking Meets Unbound Climate Change https://www.diningandcooking.com/2004189/the-rigid-world-of-french-cheesemaking-meets-unbound-climate-change/ #AgricultureAndFarming #ChauvetCave(France) #Cheese #DairyProducts #drought #francais #france #FrancoisRegis #French #FrenchCheese #FrenchFood(Cuisine) #Gaudry #GlobalWarming #goats #HeatAndHeatWaves #livestock #PoliticsAndGovernment #RegulationAndDeregulationOfIndustry
French cheese is dying. Good riddance https://www.diningandcooking.com/2003883/french-cheese-is-dying-good-riddance/ #Cheese #francais #france #French #FrenchCheese
Which is the best hard Italian cheese to grate onto pasta? 
These delicious French cheeses could disappear, scientists warn https://www.diningandcooking.com/2003557/these-delicious-french-cheeses-could-disappear-scientists-warn/ #Cheese #climate #culture #DownToEarth #food #francais #france #French #FrenchCheese #science
Why the Cheese Curler (aka Girolle) Makes Parties So Great https://www.diningandcooking.com/2003553/why-the-cheese-curler-aka-girolle-makes-parties-so-great/ #Cheese #francais #france #French #FrenchVinegar #tools #Vinegar
You all know how much I LOVE your garbage, but nobody has to struggle for my love .. like this poor guy here:
.. and by the way my can is not for sale either, DUDE!
Käse des Tages: Arôme au gêne de marc
Arôme au gêne de marc, auch Arôme de Lyon oder Arôme lyonnais genannt, ist eine Käsespezialität, die in der Weinbauregion rund um Lyon in Frankreich hergestellt wird.
Mehr über Arôme au gêne de marc: https://www.kaesewelten.info/kasespezialitaten/arome-au-gene-de-marc/
#kaesewelten #käse #cheese #genuss #genießen #essen #trinken #food
Two weeks ago I made the Scallion Pancake Breakfast Sandwiches recipe from J. Kenji Lopez-Alt’s _The Wok_ cookbook.
They were good. A little heavy, but I don’t mind that for breakfast. 4 stars ★★★★☆
https://orangegnome.com/posts/3446/scallion-pancake-breakfast-sandwiches
French company not cheesed off with Delaware ruling https://www.diningandcooking.com/2003213/french-company-not-cheesed-off-with-delaware-ruling/ #AtlanticVentures #BreachOfContract #Cheese #conspiracy #ECBUSA #francais #france #fraud #French #FrenchCheese #Marko&Magolnick #MorganLewis&Bockius #PurchaseAgreement #Savencia #SchratterFoods #USDistrictCourtForTheDistrictOfDelaware #ZausnerFoods
Sacre Bleu! Some French Cheeses At Risk Of Extinction https://www.diningandcooking.com/2002878/sacre-bleu-some-french-cheeses-at-risk-of-extinction/ #Cheese #francais #france #French #FrenchCheese
Käse des Tages: Queso Miranda
Queso Miranda ist ein Schnittkäse aus roher Kuhmilch, der zur Saison auch ein wenig Ziegenmilch zugegeben werden kann. Der Rohmilchkäse kommt aus der Gemeinde Belmonte de Miranda, (Miranda im Asturischen) in Asturien im Norden von Spanien.
Bild:https://bit.
Mehr über Queso Miranda: https://www.kaesewelten.info/kasesorten/kuhmilch/queso-miranda/
#kaesewelten #käse #cheese #genuss #genießen #essen #trinken #food
After a few detours, French boys rise to the occasion of cheese-making in ‘Holy Cow’ https://www.diningandcooking.com/2002216/after-a-few-detours-french-boys-rise-to-the-occasion-of-cheese-making-in-holy-cow/ #Cheese #ComtéCheese #Courvoisier #francais #france #French #FrenchCheese #HolyCow #Totone
Supermarket cheeses recalled in France over fears of listeria https://www.diningandcooking.com/2001855/supermarket-cheeses-recalled-in-france-over-fears-of-listeria/ #Cheese #francais #france #French #FrenchCheese
I'm sorry, but burrata is bland. God knows why it's become so popular.
#cheese #food https://www.smh.com.au/goodfood/recipes/the-sexiest-cheese-on-the-market-three-easy-recipes-starring-italy-s-it-ingredient-20250201-p5l8th.html
Camembert: France’s favorite cheese is facing an ‘extinction’ crisis https://www.diningandcooking.com/2001514/camembert-frances-favorite-cheese-is-facing-an-extinction-crisis/ #Cheese #francais #france #French #FrenchCheese
Käse des Tages: Scimudin
Scimudin, auch Scimudin della Valtellina genannt, ist ein Weichkäse mit Weißschimmel aus Italien. Der Kuhmilchkäse wird im Veltlin in der Region rund um die Gemeinde Bormio in der Provinz Sondrio (Region Lombardei) hergestellt.
Mehr über Scimudin: https://www.kaesewelten.info/kasesorten/kuhmilch/scimudin/
#kaesewelten #käse #cheese #genuss #genießen #essen #trinken #food
The Absolute Best Costco Cheeses, According to Shoppers https://www.diningandcooking.com/2001158/the-absolute-best-costco-cheeses-according-to-shoppers/ #Cheese #costco #francais #france #French #FrenchCheese #GroceryShopping #GroceryStores #news
Bon Fromage | A three-day French cheese festival in Sydney https://www.diningandcooking.com/2000784/bon-fromage-a-three-day-french-cheese-festival-in-sydney/ #Cheese #francais #france #French #FrenchCheese #ThingsToDo #ThingsToDo:FoodAndDrink
